Bethmale Chevre

Aged for four months and made with pasteurised goat’s milk by Fromagerie Jean Faup in the Pyrenees mountains This cheese has flavours of fresh milk, cashews and a hint of mushroom.

£43.78 per kg

Product Price

Product Description

Aged for four months and made with pasteurised goat’s milk by Fromagerie Jean Faup in the Pyrenees mountains This cheese has flavours of fresh milk, cashews and a hint of mushroom.

information

Additional information

Style of Cheese

Semi Soft

Milk Variety

Goat

Country of Origin (Alcohol)

France

Rennet

Traditional

Type

Pasteurised

Size

Small Piece, Large Piece, Quarter Weight, Half Weight, Whole Weight

Allergens

Egg