A fresh cheese made with pasteurised buffalo milk by Mandy Sherwood in Hereford, England. This cheese is fresh and creamy with a subtle grassy flavour.
£4.00
Out of stock
| Style of Cheese | Soft |
|---|---|
| Milk Variety | Buffalo |
| Rennet | Vegetarian |
| Type | Pasteurised |
| Country of Origin (Cheese) | England |
