Laverstoke Park Farm the first serious buffalo mozzarella to be made in the UK. Nothing is added to lengthen the shelf life – it is simply made with buffalo milk fresh from the dairy.
The milk from their own herd of buffalo is especially sweet and fragrant thanks to our grass with 31 herbs, grasses and clovers. Creamy white, smooth and delicate with a subtle tang, this is the one to beat.
information
Additional information
Style of Cheese
Soft
Milk Variety
Buffalo
Country of Origin
England
Rennet
Vegetarian
Type
Pasteurised
Weight
Small Piece, Large Piece, Quarter Weight, Half Weight, Whole Weight