Made with traditional methods of curing and sliced by hand for a tender and succulent cut. Full of salty flavour, with an elegant velvet-like texture.
£8.00
In stock
Product Description
Made with traditional methods of curing and sliced by hand for a tender and succulent cut. Full of salty flavour, with an elegant velvet-like texture.
Pair with your favourite Italian cheese for the quintessential Chianti snack. Made by the renowned team at Macelleria Falorni.
