£40.00 per kg
Out of stock
Aged for about four months and made with pasteurised cow’s milk by the Stone Family at Highland Fine Cheese in Tain, Scotland. A supple and creamy blue cheese, Strathdon is mellow and buttery, a prefect people-pleasing blue for sharing.
| Style of Cheese | Blue |
|---|---|
| Milk Variety | Cow |
| Rennet | Vegetarian |
| Dry Goods Type | Pasteurised |
| Country of Origin (Cheese) | Scotland |
£38.90 per kg
£37.20 per kg
