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Connage Gouda

£36.00 per kg

In stock

Product Price
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Description

Aged for six months and made with pasteurised cow’s milk by Jill and Callum Clarke in Ardersier, Scotland. This cheese can be mild, sweet, and nutty, or rich and tangy with age.

Additional information

Style of Cheese

Hard

Milk Variety

Cow

Rennet

Vegetarian

Country of Origin (Cheese)

Scotland

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