Pedrazzoli Salame Finocchiona is crafted from a medium-coarse ground blend of premium, 100% certified organic Italian pork selected from the leg, back, cheek, and shoulder. The mixture is heavily infused with unrefined cane sugar, light spices, and wild fennel seeds (0.6%), creating a remarkably fresh, deeply aromatic, and slightly sweet flavour profile that cuts beautifully through the rich pork fats.