PrimaVera Bio Mortadella Bologna IGP is an organic classic certified with the Protected Geographical Indication (PGI/IGP) label. Crafted from select free-range Italian pork—including low-fat shoulder and raw ham trimmings—this mortadella is blended with creamy, pearly-white cubes of neck fat (lardelli) for authentic flavour and texture. A traditional delicacy that honours Italian charcuterie heritage.