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£36.00 per kg
In stock
Aged for six months and made with unpasteurised cow’s milk by the Reade Family on the Isle of Mull. This cheese is slightly boozy and saline with a hint of piquant spice from the thorough blueing.
| Style of Cheese | Blue |
|---|---|
| Milk Variety | Cow |
| Rennet | Traditional |
| Dry Goods Type | Unpasteurised |
| Country of Origin (Cheese) | Scotland |
£32.00 per kg
£43.00 per kg
