Hebridean Blue

£5.98 – £198.65

A well balanced blue cheese made by the Ried family on the Isle of Mull. Creamy, subtle flavour with a crumbly texture.

Additional information

Weight	N/A
Style of Cheese	Blue
Milk Variety	Cow
Country of Origin (Alcohol)	Scotland
Rennet	Traditional
Type	Unpasteurised
Size	Small Piece, Large Piece, Quarter Weight, Half Weight, Whole Weight