Aged for three months and made with pasteurised goat’s milk by Queseria Villa Vieja in Murcia, Spain. This firm cheese is creamy and crumbly with a yoghurty, slightly salty flavour and a fruity, acidic kick.
£44.52 per kg
Out of stock
Product Description
Aged for three months and made with pasteurised goat’s milk by Queseria Villa Vieja in Murcia, Spain. This firm cheese is creamy and crumbly with a yoghurty, slightly salty flavour and a fruity, acidic kick.