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£9.50
In stock
Aged for four weeks and made with unpasteurised goat’s milk by Fromagerie P.Jacquin y Fils, Loire, France. Silky smooth with a lingering floral yet earthy taste. Pairs beautifully with Chenin Blanc or another Loire Valley white wine.
| Style of Cheese | Soft |
|---|---|
| Milk Variety | Goat |
| Rennet | Traditional |
| Dry Goods Type | Unpasteurised |
| Country of Origin (Cheese) | France |
£34.50 per kg
£59.85 per kg
