Bread and Butter3.00
Tunworth & Chilli Oil 4.00
Anchovies & Boquerones8.00
Parma Ham, Peaches & Scottish Goats’ Curd9.00
Green Salad & Tete de Moine5.00
Scotch Egg and Blue cheese6.50
Cheeseboard (add paired wine or whisky for £20)13.00
Cheese and Charcuterie Board 16.00
Small Plate 7.00
Classic French Onion Soup8.00
Hazelnut & Wild Mushroom Duck Terrine9.50
Raclette, Potatoes and Finnochiona 13.00
Baked Camembert 12.00