Description
It’s that time of year again. The sun has finally come out. The lambing season has finished. The sheep have hit the grass again and Errington Cheese have started making Lancelot!
The first batches of 2020 Lancelot. A fresh ewe’s milk cheese made in Lanarkshire. Lemony, citrusy and fresh flavours with a creamy texture. Made by Selina Cairns in Lanarkshire, Scotland.
Disclaimer
Please note that whilst we take every care to ensure the product information displayed on our website is correct, product recipes are regularly changed and this may affect nutrition and allergen information therefore you should always check product labels and not rely solely on the information presented here. If you require specific advice on any of our Mellis products, please contact us on 0131 661 9955 or email enquiries@mellischeese.co.uk. For all other branded products, please contact the manufacturer. This information is supplied for personal use only. It may not be reproduced in any way whatsoever without the prior consent of Mellis Cheese Limited nor without due acknowledgement.
