ORDERS MAY ARRIVE -/+ 2 DAYS OF PREFERRED DELIVERY DATE

Durrus

Aged for six weeks and made with pasteurised cow’s milk by Jeffa and Sarah Gill in Co. Cork, Ireland. When young, flavours are mild, sweet and grassy, and then savoury and earthy after some time in our maturing rooms.

£42.39 per kg

Out of stock

Product Description

Aged for six weeks and made with pasteurised cow’s milk by Jeffa and Sarah Gill in Co. Cork, Ireland. When young, flavours are mild, sweet and grassy, and then savoury and earthy after some time in our maturing rooms.

information

Additional information

Style of Cheese

Soft – Washed Rind

Milk Variety

Cow

Rennet

Traditional

Type

Pasteurised

Country of Origin (Cheese)

Ireland