This famous French cheese comes in a small round but packs a powerful punch. Soft and creamy with a full, tangy flavour – bake it whole in the oven for a special treat to share.
information
Additional information
Style of Cheese
Soft – Washed Rind
Milk Variety
Cow
Country of Origin
France
Rennet
Traditional
Type
Pasteurised
Weight
Small Piece, Large Piece, Quarter Weight, Half Weight, Whole Weight