Aged for six weeks and made with pasteurised ewe’s milk by Jake Wigmore, Berkshire, England. This brie-style cheese is milky and nutty, perfect for those who love a delicate and easy-eating cheese.
£45.15 per kg
Product Description
Aged for six weeks and made with pasteurised ewe’s milk by Jake Wigmore, Berkshire, England. This brie-style cheese is milky and nutty, perfect for those who love a delicate and easy-eating cheese.