St Tola Ash

Aged for 4 weeks and made with unpasteurised goat’s milk by Siobhán Ní Gháirbhith at Inagh Farmhouse Cheese in Clare, Ireland. Fruity and fresh with flavours of sweet lemon and yoghurt, and a smooth and velvety texture. Try it with our Mellis Digestives.

£41.02 per kg

0.5
Product Price

Product Description

Aged for 4 weeks and made with unpasteurised goat’s milk by Siobhán Ní Gháirbhith at Inagh Farmhouse Cheese in Clare, Ireland. Fruity and fresh with flavours of sweet lemon and yoghurt, and a smooth and velvety texture. Try it with our Mellis Digestives.

information

Additional information

Style of Cheese

Soft

Milk Variety

Goat

Country of Origin (Alcohol)

Ireland

Rennet

Traditional

Type

Unpasteurised