INFORMATION
Unique British made delicate cows milk camembert with a rich, nutty and mushroomy flavour with a soft and creamy center. This cheese is delicious baked in an oven with garlic and white wine.
£9.70
| Style of Cheese | Soft |
|---|---|
| Milk Variety | Cow |
| Country of Origin (Alcohol) | England |
| Rennet | Traditional |
| Type | Pasteurised |
| Size | Small Piece, Large Piece, Quarter Weight, Half Weight, Whole Weight |
