Aged for four weeks and made with unpasteurised cow’s milk by Fromagerie P.Jacquin y Fils in Loire, France. This cheese is fresh and bright with a slightly sweet and buttery flavour. It is creamy and soft with a pleasant flavours of citrus and a slight minerality.
£10.39
Product Description
Aged for four weeks and made with unpasteurised cow’s milk by Fromagerie P.Jacquin y Fils in Loire, France. This cheese is fresh and bright with a slightly sweet and buttery flavour. It is creamy and soft with a pleasant flavours of citrus and a slight minerality.
information
Additional information
Style of Cheese
Soft
Milk Variety
Goat
Country of Origin (Alcohol)
France
Rennet
Traditional
Type
Unpasteurised
Size
Small Piece, Large Piece, Quarter Weight, Half Weight, Whole Weight